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Quotes About Cakes

“But how will I eat cake if my head is over there, and my hands are over here?” ― Marie Antoinette “Romance novels are birthday cake and life is often peanut butter and jelly. I think everyone should have lots of delicious romance novels lying around for those times when the peanut butter of life gets […]

Conversions and Equivalents

Temperature Conversions 275°F = 140°C = gas mark 1 300°F = 150°C = gas mark 2 325°F = 165°C = gas mark 3 350°F = 180°C = gas mark 4 375°F = 190°C = gas mark 5 400°F = 200°C = gas mark 6 425°F = 220°C = gas mark 7 450°F = 230°C = […]

How to Bake – Important Cooking Technique

The Art of Baking – a dry heat method of cooking  Definition of Baking Baking is defined as cooking food in an oven using dry heat. That’s all well and good, but since baking is one of the primary ways in which we cook food, let’s take a minute to look at baking, in depth. […]

Tips How to Cook

Experiment. When you learn more about flavors and the behavior of your food, try strange ingredients, spices or combination’s you’ve never tried. You will learn about complementary tastes and have surprising results. Don’t worry if it’s terrible at times, you’ll get the hang of it!   If you find it hard to know when your […]

The Best Egg Bake Ever!

The Best Egg Bake Ever!   I have to warn you if you make this you will become addicted.   I make this 3 times a year Mothers Day, Thanksgiving breakfast, and Christmas Morning!   My family cannot wait we talk about it for weeks before hand it’s almost egg bake time.   It’s a Holiday Tradition and […]